
Coconut flour is a delicious, healthy alternative to wheat and other grain flours. Ground from dried, defatted coconut meat, coconut flour is high in fiber and low in digestible carbohydrates. A single 2 Tbsp serving of coconut flour delivers 60 calories, 5 grams of fiber with only 8 grams of carbs. This makes it ideal for those following the paleo diet or who need to be carb conscious for their health. Coconut flour is also gluten free.
Due to the high fiber content, coconut flour swells like crazy, creating much more volume, so when cooking with it, you will use a lot less than you would use if you were cooking with another flour (whole wheat, white flour or oats), thus reducing the number of calories in the final product.
The light coconut flavor allows coconut flour to blend seamlessly into sweet or savory baked goods. It makes a wonderful coating for chicken, fish or other proteins in place of regular flour or cornmeal. Because of its high fiber content, baking with coconut flour is a unique experience. Coconut flour requires an equal ratio of liquid to flour for best results.
HOW TO MAKE COCONUT FLOUR
- Purchase your coconuts, remove from shell and chop into small pieces.
- Using a food processor, process the coconut until it is smooth.
- Put all of the coconut mixture into a cheesecloth (sieve) and squeeze as much as you can. Get all of the water out of it. This fluid is the coconut milk. Refrigerate the coconut milk for use.
- Spread the pulp in the cheesecloth onto a baking sheet.
- Bake in a 95 degree Celsius oven until dry.
- If you don't have an oven, you could also pour the pulp in a tray and spread thinly. Dry in the sun until it all moisture is removed.
- Pour dried pulp in a food processor (blender) and blend until you have the flour that you need.
A low energy alternative to the food processor is a mortar and pestle. Extra arm and shoulder workout to pound the pulp to flour. :)
Stay Healthy
The Delaterre TGZ Team
References
- Photo: http://www.realfoodstore.co.uk/organic-coconut-flour/
- How to make coconut flour: http://www.wikihow.com/Make-Coconut-Flour-With-Flaked-Coconut
- Bob's red mill Organic coconut flour: http://www.bobsredmill.com/organic-coconut-flour.html




